Vintage Report 2006

CAVALLI TENUTA DEGLI DEI

Nearly perfect year-round weather contributed to the grapes’ good phenolic ripeness and a balanced growth of the vines.

The rainfall during the first four months of the year, which continued in July, led to an excellent grape production while, thanks to a very mild spring season followed by hot weather in July and a well-balanced August, the perfect level of ripeness was reached.

During September, due to the daily average temperature above 21° C, a great concentration of anthocyanins and poliphenols and a unique aroma complexity were achieved.2005 is an excellent vintage which promises to age extremely well.

TECHNICAL DETAILS TENUTA DEGLI DEI

TOTAL PRODUCTION
23.880 bottles


RELEASE DATE
March/April 2009


ALCOHOL DEGREE
13,5%


TOTAL ACIDITY
5,9 g/l


Ph
3,5


DRY EXTRACT
31,52 g/l


TOT. POLIPHENOL CONTENT
3047 mg/I

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