Harvest

Harvest is done manually. The grapes produced in Florence are transported to the winery in Panzano in refrigerated vans so as to preserve their quality and characteristics.

Selection

After hand-picking, the grapes are placed on two vibrating surfaces where two selection stages are carried out, one for the clusters and one for the berries. We wish to make maximum use of grapes by selecting the best ones, with respect for tradition and an eye to the future.